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Hemiramphus far (Fabricius, 1775)
Black-barred halfbeak
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| Native range |
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| This map was computer-generated and has not yet been reviewed. |
| Hemiramphus far AquaMaps Data sources: GBIF OBIS |
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Hemiramphus far
Photo de Seycek, O.
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Photo de Seycek, O.
Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa
> Beloniformes (Needle fishes) > Hemiramphidae (Halfbeaks)
Etymology: Hemiramphus: Greek, hemi = half + Greek, rhamphos = bill, peak (Ref. 45335).
Etymology: Hemiramphus: Greek, hemi = half + Greek, rhamphos = bill, peak (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range Écologie
marin; saumâtre récifal; non migrateur; profondeur 0 - 6 m (Ref. 86942). Subtropical; 35°N - 36°S, 18°E - 159°W
Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri
Indo-West Pacific: Red Sea and East Africa to Samoa, north to the Ryukyu Islands, south to northern Australia and New Caledonia. Migrated to the eastern part of the Mediterranean Sea via the Suez Canal.
Length at first maturity / Taille / Poids / Âge
Maturity: Lm 23.1, range 18 - ? cm
Max length : 45.0 cm TL mâle / non sexé; (Ref. 30573); common length : 30.0 cm TL mâle / non sexé; (Ref. 5450); âge max. reporté: 4 années (Ref. 126539)
Max length : 45.0 cm TL mâle / non sexé; (Ref. 30573); common length : 30.0 cm TL mâle / non sexé; (Ref. 5450); âge max. reporté: 4 années (Ref. 126539)
Description synthétique Clés d'identification | Morphologie | Morphométrie
Épines dorsales (Total) : 0; Rayons mous dorsaux (Total) : 12 - 15; Épines anales: 0; Rayons mous anaux: 10 - 12. Greatly prolonged, beak-like lower jaw; upper jaw short, triangular and without scales; preorbital ridge absent; total number of gill rakers on first gill arch 25-36; pectoral fins short, not reaching past nasal pit when folded forward; with 3-9 (usually 4-6) vertical bars on the sides. (Ref. 9843). Color bluish dorsally, silvery on sides. 36-41 predorsal scales. Lower lobe of caudal fin longer than upper lobe. Dorsal and anal fins located posteriorly.
Body shape (shape guide): elongated; Cross section: oval.
Body shape (shape guide): elongated; Cross section: oval.
Occur in coastal waters of high islands and continental shorelines; generally in areas rich in vegetation (Ref. 5213) and sand flats (Ref. 48635). Form schools. Adults feed mainly on seagrasses, to a lesser extent on green algae and diatoms (Ref. 9843). Breed in estuaries (Ref. 4164). Marketed fresh and dried salted (Ref. 5284, 9843); meat tasty (Ref. 637). Also caught with dragnets (Ref. 30573) and dipnets.
Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Référence principale
Upload your references | Références | Coordinateur : Collette, Bruce B. | Collaborateurs
Collette, B.B. and J. Su, 1986. The halfbeaks (Pisces, Beloniformes, Hemiramphidae) of the Far East. Proc. Acad. Nat. Sci. Philadelphia 138(1):250-301. (Ref. 10943)
CITES
Not Evaluated
Menace pour l'homme
Harmless
Utilisations par l'homme
Pêcheries: commercial; pêche sportive: oui; appât: occasionally
FAO - Publication: search | FishSource | Sea Around Us
Plus d'informations
Trophic ecology
Food items (preys)
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Food items (preys)
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Population dynamics
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversion
Recrutement
Abondance
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversion
Recrutement
Abondance
Life cycle
Reproduction
Maturité
Maturity/Gills rel.
Fécondité
Frai
Spawning aggregations
Œufs
Développement de l'œuf
Larves
Dynamique des populations larvaires
Reproduction
Maturité
Maturity/Gills rel.
Fécondité
Frai
Spawning aggregations
Œufs
Développement de l'œuf
Larves
Dynamique des populations larvaires
Physiology
Body composition
Nutrients
Consommation d'oxygène
Type de nage
Vitesse de nage
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Body composition
Nutrients
Consommation d'oxygène
Type de nage
Vitesse de nage
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
Génétique
Heterozygosity
Héritabilité
Génétique
Heterozygosity
Héritabilité
Human related
Aquaculture systems
Profils d'aquaculture
Souches
Ciguatera cases
Stamps, coins, misc.
Aquaculture systems
Profils d'aquaculture
Souches
Ciguatera cases
Stamps, coins, misc.
Outils
E-book | Guide de terrain | Clés d'identification | Générateur de fréquences de longueur | Outil de dynamique de population | Carte par point | Classification Tree
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Articles particuliers
Télécharger en XML
Sources Internet
AFORO (otoliths) | Alien/Invasive Species database | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record
Estimates based on models
Preferred temperature (Ref. 123201): 24.7 - 29.3, mean 28.5 °C (based on 3383 cells).
Phylogenetic diversity index (Ref. 82804): PD50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00380 (0.00290 - 0.00498), b=3.07 (3.01 - 3.13), in cm total length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Ref. 69278): 2.7 ±0.30 se; based on food items.
Résilience (Ref. 120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153): Low to moderate vulnerability (35 of 100).
Nutrients (Ref. 124155): Calcium = 61.2 [21.4, 168.3] mg/100g; Iron = 0.643 [0.265, 1.468] mg/100g; Protein = 18.8 [16.1, 21.2] %; Omega3 = 0.165 [0.067, 0.461] g/100g; Selenium = 12.5 [4.9, 32.5] μg/100g; VitaminA = 39.7 [9.5, 186.7] μg/100g; Zinc = 1.06 [0.61, 1.80] mg/100g (wet weight); based on nutrient studies.