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Carangaria/misc (Various families in series Carangaria) >
Polynemidae (Threadfins)
Etymology: Polydactylus: Greek, poly = a lot of + greek, daktylos = finger (Ref. 45335).
More on author: Girard.
Environment: milieu / climate zone / intervalo de profundidade / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 5 - 66 m (Ref. 32117), usually 5 - 16 m (Ref. 32117). Subtropical; 42°N - 18°N, 98°W - 71°E (Ref. 57343)
Western Atlantic: New York and along the coast to the western coast of Yucatán, Mexico (Ref. 57343). Some authors report this species as occurring throughout northern South America (Ref. 5217).
Length at first maturity / Tamanho / Peso / Idade
Maturidade: Lm 19.0, range 17 - 21 cm
Max length : 33.0 cm TL macho/indeterminado; (Ref. 5217); common length : 25.0 cm TL macho/indeterminado; (Ref. 5217)
Occurs on sand or mud bottoms and on beaches, especially on the surf (Ref. 57343).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Motomura, H., 2004. Threadfins of the world (Family Polynemidae). An annotated and illustrated catalogue of polynemid species known to date. FAO Spec. Cat. Fish. Purp. Rome: FAO. 3:117 p. (Ref. 57343)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-1)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.3 - 27.9, mean 26.4 °C (based on 459 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00407 (0.00237 - 0.00700), b=3.07 (2.92 - 3.22), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.6 ±0.5 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (tm<1).
Fishing Vulnerability (Ref.
59153): Low vulnerability (23 of 100).
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Nutrients (Ref.
124155): Calcium = 166 [72, 461] mg/100g; Iron = 1.91 [0.82, 4.18] mg/100g; Protein = 20.1 [18.3, 21.9] %; Omega3 = 0.375 [0.180, 0.781] g/100g; Selenium = 47.3 [17.0, 122.9] μg/100g; VitaminA = 3.98 [1.05, 15.64] μg/100g; Zinc = 1.04 [0.62, 1.78] mg/100g (wet weight);
