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Hilsa kelee, Kelee shad : fisheries, bait

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        Dorosomatidae
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Hilsa kelee (Cuvier, 1829)

Kelee shad
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Native range
This map was computer-generated and has not yet been reviewed.
Hilsa kelee   AquaMaps   Data sources: GBIF OBIS
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Pictures | Google image
Image of Hilsa kelee (Kelee shad)
Hilsa kelee
Picture by Khan, M.M.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Hilsa: Bangladesh and Bengali local name for a fish.
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; acqua dolce; salmastro pelagic-neritic; anadromo (Ref. 51243); distribuzione batimetrica 10 - ? m (Ref. 30573). Tropical; 25°N - 18°S, 43°E - 155°E (Ref. 54554)

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Indo-West Pacific: probably all coasts of Indian Ocean, from Gulf of Oman and Gulf of Aden south to Durban and Madagascar, across the Bay of Bengal, Gulf of Thailand, Java Sea and north to Hong Kong and east to Papua New Guinea and possibly further (Ref. 188).

Length at first maturity / Size / Peso / Age

Maturity: Lm 15.0  range ? - ? cm
Max length : 35.0 cm TL maschio/sesso non determinato; (Ref. 11228); common length : 16.5 cm SL maschio/sesso non determinato; (Ref. 188)

Short description Chiavi di identificazione | Morfologia | Morfometria

Spine dorsali (totale) : 0; Raggi dorsali molli (totale) : 16 - 19; Spine anali: 0; Raggi anali molli: 17 - 23. Diagnosis: Body fairly deep and compressed, belly with distinct keel of scutes; top of head with numerous fronto-parietal striae; upper jaw with median notch; gillrakers about 100 to 175, those on inner arches distinctly curled; outer row of gill filaments on first arch not more than half length of gillrakers; a series of small triangular scales above axil of pectoral fin; hind part of body scales perforated (Ref. 188). A black spot behind gill cover, usually followed by up to 10 spots along flank (Ref. 188).
Body shape (shape guide): fusiform / normal; Cross section: compressed.

Biologia     Glossario (es. epibenthic)

Found in coastal waters (Ref. 3107, 30573); marine, pelagic, but entering estuaries and able to tolerate quite low salinities (7 ppt) (Ref. 188). Feeds chiefly on phytoplankton, mainly diatoms, also dinoflagellates, but also copepods, molluscan and crustacean larvae, prawns, amphipods and polychaetes (Ref. 188). Spawns, at least in Godavari estuary, around February (Ref. 188). Marketed fresh, dried, dried-salted and boiled. Made into fish balls.

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Red List Status (Ref. 130435: Version 2024-2)

  Least Concern (LC) ; Date assessed: 11 July 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: elevato interesse commerciale; esca: occasionally
FAO - Aquaculture systems: production; pesca: landings, species profile; Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Trophic ecology
Food items (preys)
Alimentazione
Consumo di cibo
Food rations
Predatori
Ecology
Ecologia
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Reclutamento
Abbondanza
Life cycle
Riproduzione
Maturità
Maturity/Gills rel.
Fecundity
Deposizione
Spawning aggregations
Uova
Egg development
Larve
Dinamica popolazioni larvali
Distribution
Stati
Aree FAO
Ecosystems
Presenze
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BRUVS - Videos
Anatomy
Area branchiale
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
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Visual pigments
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Diseases & Parasites
Toxicity (LC50s)
Genetics
Genetica
Heterozygosity
Ereditarietà
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
Stamps, coins, misc.
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Taxonomy
Nomi Comuni
Sinonimi
Morfologia
Morfometria
Immagini
References
Bibliografia

Strumenti

E-book | Giuda pratica | Chiavi di identificazione | Generatore frequenze di lunghezza | Strumento Parametri Biologici | Mappa dei ritrovamenti | Classification Tree | Catch-MSY |

Special reports

Check for Aquarium maintenance | Check for Species Fact Sheets | Check for Aquaculture Fact Sheets

Download XML

Summary page | Point data | Nomi Comuni | Photos

Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Aquaculture systems: production; pesca: landings, species profile; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Database Nazionali | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.8 - 29.1, mean 28.3 °C (based on 772 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00643 - 0.01629), b=3.03 (2.90 - 3.16), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  2.9   ±0.33 se; based on food items.
Generation time: 1.0 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilienza (Ref. 120179):  Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (K=1.1).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (18 of 100).
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (71 of 100).
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 204 [116, 375] mg/100g; Iron = 2.01 [1.12, 3.29] mg/100g; Protein = 19.2 [18.1, 20.2] %; Omega3 = 0.411 [0.231, 0.728] g/100g; Selenium = 61.5 [30.1, 125.8] μg/100g; VitaminA = 9.95 [4.03, 23.19] μg/100g; Zinc = 1.78 [1.25, 2.60] mg/100g (wet weight);


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