| Citation | Yang, X., Z. Xu, J. Wang and Q. Guo, 2002. Fatty acid composition and cholesterol content in Anguilla. J. Fish. Sci. China/Zhongguo Shuichan Kexue 9(4):382-384. |
| DOI / ISBN | |
| PDF/Reference URL | |
| Ref. No. | 45632 |
| Language | |
| Usage | not used yet |
| Comments on the publication | |
| Find this reference in | Google Scholar | Scirus | Species used from this reference |