Sardinella lemuru, Bali sardinella : fisheries

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Sardinella lemuru Bleeker, 1853

Bali sardinella
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Sardinella lemuru   AquaMaps   Data sources: GBIF OBIS
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Image of Sardinella lemuru (Bali sardinella)
Sardinella lemuru
Picture by Gloerfelt-Tarp, T.

Indonesia country information

Common names: Kutjingan, Lemuru, Lemuru kutjing
Occurrence: native
Salinity: marine
Abundance: common (usually seen) | Ref: Soerjodinoto, R., 1960
Importance: commercial | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Strait of Bali, south of Ternate and Djakarta Bay and off Central Java. Fished during rainy season with ca. 15-20 days/mo. active fishing with 'payang besar' or 'djala oras' seine nets. Museum: NTM S.10733-032 (TGT1255) (Ref. 5978).
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/id.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Whitehead, P.J.P., 1985
National Database:

Common names from other countries

Sardinelle de Bali, Sardinela de Balí, سردينة بالي, ... more

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / गहराई सीमा / distribution range पारिस्थितिकी

समुद्री pelagic-neritic; औशिनोड़िरोमस (Ref. 51243); गहराई सीमा 15 - 100 m (Ref. 12260). Tropical; 38°N - 33°S, 97°E - 134°E (Ref. 54869)

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | बिन्दु नक्शा | भूमिका | Faunafri

Eastern Indian Ocean: Phuket, Thailand; southern coasts of East Java and Bali; and Western Australia. Western Pacific: Java Sea, Philippines, Hong Kong, Taiwan Island, southern Japan. Can not be distinguished as yet on morphological grounds from Sardinella aurita which occurs in the Atlantic Ocean.

Length at first maturity / आकार / वज़न / Age

परिपक्व अवधि: Lm 14.3, range 14 - 15 cm
Max length : 23.0 cm SL पुल्लिंग / अलिंग; (Ref. 188); common length : 20.0 cm SL पुल्लिंग / अलिंग; (Ref. 188)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण) : 0; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 13 - 21; गुदा कांटा: 0; ऐनल सौफट रेज़: 12 - 23. A faint golden spot behind gill opening, followed by a faint golden mid-lateral line; a distinct black spot at hind border of gill cover (absence of pigment). Body elongate, sub-cylindrical. Distinguished from all other clupeids in the eastern Indian Ocean and western Pacific by its pelvic fin ray count of i 8; from S. longiceps by its shorter head length and fewer lower gill rakers.
Body shape (shape guide): fusiform / normal; Cross section: compressed.

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Adults form large schools in coastal waters, particularly in the Bali Strait upwelling. Found in sheltered bays and lagoons (Ref. 48635). They feed on phytoplankton and zooplankton, chiefly copepods. Time series analysis (Ref. 9586) suggests that recruitment fluctuations are related to ENSO events, as defined in Ref. 9577, 9578 and 9580.

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Spawning tends to take place in inshore waters where salinity is low (Ref. 6863) at the beginning of the rainy season. Spawning aggregations may be formed, also including Amblygaster sirm, A. leogaster and Clupea fimbriata.

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Near Threatened (NT) (A2bd); Date assessed: 15 February 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

मात्स्यिकी: उच्च वाणिज्य
FAO - मात्स्यिकी: landings, species profile; Publication: search | FishSource | Sea Around Us

अधिक जानकारी

Trophic ecology
Food items (preys)
संघटक आहार
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परभक्षी
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पारिस्थितिकी
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Max. ages / sizes
Length-weight rel.
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Mass conversion
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Maturity/Gills rel.
Fecundity
मछलीऔ का अंडे देना
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इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - मात्स्यिकी: landings, species profile; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | राष्ट्रीय आंकड़ासंचय | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (संदर्भ 123201): 22.8 - 28.6, mean 27.8 °C (based on 500 cells).
Phylogenetic diversity index (संदर्भ 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00724 (0.00468 - 0.01122), b=3.10 (2.98 - 3.22), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (संदर्भ 69278):  2.5   ±0.00 se; based on food items.
Generation time: 1.1 (1.0 - 1.3) years. Estimated as median ln(3)/K based on 18 growth studies.
लौटाव (संदर्भ 120179):  ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (K=0.8-1.3; tmax=4.5).
Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 6 data-limited stock assessments.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (17 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (46 of 100). 🛈
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 257 [134, 389] mg/100g; Iron = 1.99 [1.18, 3.52] mg/100g; Protein = 20.3 [19.3, 21.3] %; Omega3 = 0.286 [0.140, 0.547] g/100g; Selenium = 114 [61, 228] μg/100g; VitaminA = 22.2 [7.0, 65.8] μg/100g; Zinc = 1.3 [0.9, 1.8] mg/100g (wet weight);