Citation | Stirling, W., 1884. On the ferments or enzymes of the digestive tract in fishes. The Journal of Anatomy and Physiology 18(Pt. 4):426-435. |
DOI / ISBN | |
PDF/Reference URL | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1288469/ |
Ref. No. | 136988 |
Language | English |
Usage | not used yet |
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