This website uses cookies to enhance your browsing experience and ensure the functionality of our site. For more detailed information about the types of cookies we use and how we protect your privacy, please visit our Privacy Information page.

×

Cookie Settings

This website uses different types of cookies to enhance your experience. Please select your preferences below:

Reference Summary - Olmedo, P., A.F. Hernandez, A. Pla, P. Femia, A. Navas-Acien and F. Gil, 2013
Details for Olmedo, P., A.F. Hernandez, A. Pla, P. Femia, A. Navas-Acien and F. Gil, 2013
 
引用出處 Olmedo, P., A.F. Hernandez, A. Pla, P. Femia, A. Navas-Acien and F. Gil, 2013. Determination of essential elements (copper, manganese, selenium and zinc) in fish and shellfish samples. Risk and nutritional assessment and mercury-selenium balance. Food and Chemical Toxicology 62:299-307.
DOI / ISBN http://dx.doi.org/10.1016/j.fct.2013.08.076
文件網址 https://www.sciencedirect.com/science/article/abs/pii/S0278691513006224
Ref. No. 123919
語言 English
用法
附註
尋找這個參考文獻在 Google Scholar | Scirus | Species used from this reference
(例如 oophagy)
回搜尋頁
意見 & 訂正
cfm script by eagbayani, 12/10/04 ,  php script by rolavides, 09/05/08 ,  最後修訂者: vagbay 06/22/22