| Citation | Gonçalves, R.M., Petenuci M.E., F.C. Maistrovicz, M.B. Galuch, P.F. Montanher, J.S. Pizzo, I.P. Gualda and J.V. Visentainer, 2020. Lipid profile and fatty acid composition of marine fish species from Northeast coast of Brazil. Journal of Food Science and Technology. |
| DOI / ISBN | http://dx.doi.org/10.1007/s13197-020-04631-y |
| PDF/Reference URL | |
| Ref. No. | 126933 |
| Language | English |
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